Bakers
Q&A with Home Baker Carlton Washburn
Meet Carlton Washburn, a Missouri baker who is turning up the bread baking heat in his kitchen with the Raisenne Dough Riser! We had the opportunity to chat with Carlton to find out how a birthday gift from his wife has made his life in the kitchen just a little bit easier. As a baker…
Read MoreQ&A with Home Baker Jamiahus Walton
Meet Jamiahus Walton, a dedicated home baker and Clemson University professor based in South Carolina. With a newfound passion for bread baking, Jamiahus became frustrated when his yeast dough would not always rise consistently or reliably. That’s when he found the Raisenne Dough Riser. We chatted with Jamiahus about his best tips, go-to baking methods…
Read More5 Amazing Recipes that Will Have Your Guests Saying “Nice Buns!”
Featured photo credit: myloveofbaking.com For most people Memorial Day is official beginning of summer, and the unofficial kickoff for grilling season. This year, let’s celebrate the unsung hero of any cookout – the bun! We’ve rounded up five amazing homemade bun recipes from a few of our favorite bakers that are sure to take…
Read MoreThe Rise of Bread Baking: Behind the Scenes with the Founder of Breadtopia
Right around this time last year, Google searches for “bread” exploded. With bread becoming scarce in many grocery stores and everyone stuck at home, more people began to try baking bread. Eric Rusch, the founder of Breadtopia.com, had been watching the trend of bread baking rise slowly for years — so when his website started…
Read MoreA Beginner’s Sourdough Journey with Help From Raisenne
Judi Mitzel of Amery, Wisconsin has been baking since her teens, but with a full-time job, she didn’t have the time to bake as much as she’d like to — until COVID-19 hit, that is. When an initial stay-at-home order in March of 2020 turned into a long-term remote work arrangement, and her daily commute…
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